Vegetarian and Nearly So
A smooth and Creamy soup with a little spice to warm you up for those damp chilly nights.
Beans will never be the same again after you’ve had these delicious pot beans.
Homemade Spaetzle is easier than you think – and really delicious, especially with bacon. 
Roasted pumpkin and Cottage Cheese make a great cold weather comfort food pasta.
So hearty and filling, this vegetarian Lasagna will even have squash haters going back for seconds (and thirds!)
Dense and sweet, almost dessert like, this Quick Bread recipe has a hints of citrus and a lotta flavor.
This dish is hands down, a new family favorite – Creamy Polenta topped with Spicy Arugula, lentils and Roasted Squash. Who said Vegetarian can’t be hearty?
Browned butter, Roasted Pumpkin, lentils and Feta Cheese come together with Pasta to create a hearty and delicious vegetarian meal that is just perfect for fall.
Savoy Cabbage & Cannellini Beans make an excellent hearty, comfort-food meal for these chilly fall evenings.