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	<title>Comments on: Fresh Garbanzo Beans and Smoked Salmon Pasta</title>
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	<link>http://blog.delementals.com/2009/05/28/fresh-garbanzo-beans-and-smoked-salmon-pasta/</link>
	<description>The musings, ramblings, ideas, opinions and other nutterings of Del</description>
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		<title>By: Fresh, Green Chickpeas are the New Edamame &#171; Health Fitness Support</title>
		<link>http://blog.delementals.com/2009/05/28/fresh-garbanzo-beans-and-smoked-salmon-pasta/comment-page-1/#comment-1276</link>
		<dc:creator>Fresh, Green Chickpeas are the New Edamame &#171; Health Fitness Support</dc:creator>
		<pubDate>Sun, 09 May 2010 19:48:03 +0000</pubDate>
		<guid isPermaLink="false">http://blog.delementals.com/?p=1033#comment-1276</guid>
		<description>[...] Fresh Garbanzo Bean and Smoked Salmon Pasta from Delementals   May 9th, 2010 &#124; Category: General [...]</description>
		<content:encoded><![CDATA[<p>[...] Fresh Garbanzo Bean and Smoked Salmon Pasta from Delementals   May 9th, 2010 | Category: General [...]</p>
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		<title>By: Fresh, Green Chickpeas are the New Edamame &#124; Nutrition Unplugged</title>
		<link>http://blog.delementals.com/2009/05/28/fresh-garbanzo-beans-and-smoked-salmon-pasta/comment-page-1/#comment-1275</link>
		<dc:creator>Fresh, Green Chickpeas are the New Edamame &#124; Nutrition Unplugged</dc:creator>
		<pubDate>Sun, 09 May 2010 02:43:15 +0000</pubDate>
		<guid isPermaLink="false">http://blog.delementals.com/?p=1033#comment-1275</guid>
		<description>[...] Fresh Garbanzo Bean and Smoked Salmon Pasta from Delementals [...]</description>
		<content:encoded><![CDATA[<p>[...] Fresh Garbanzo Bean and Smoked Salmon Pasta from Delementals [...]</p>
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		<title>By: Identify the Mystery Bean! &#124; Delementals</title>
		<link>http://blog.delementals.com/2009/05/28/fresh-garbanzo-beans-and-smoked-salmon-pasta/comment-page-1/#comment-375</link>
		<dc:creator>Identify the Mystery Bean! &#124; Delementals</dc:creator>
		<pubDate>Sat, 12 Sep 2009 21:11:41 +0000</pubDate>
		<guid isPermaLink="false">http://blog.delementals.com/?p=1033#comment-375</guid>
		<description>[...] to it for me? I&#8217;ve talked about my love affair with fresh beans before &#8211; (see here and here) so I couldn&#8217;t resist buying them even without knowing for sure what they are. Miss Thing and [...]</description>
		<content:encoded><![CDATA[<p>[...] to it for me? I&#8217;ve talked about my love affair with fresh beans before &#8211; (see here and here) so I couldn&#8217;t resist buying them even without knowing for sure what they are. Miss Thing and [...]</p>
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		<title>By: Fresh Black Eyed Peas &#38; White Corn Soup &#124; Delementals</title>
		<link>http://blog.delementals.com/2009/05/28/fresh-garbanzo-beans-and-smoked-salmon-pasta/comment-page-1/#comment-341</link>
		<dc:creator>Fresh Black Eyed Peas &#38; White Corn Soup &#124; Delementals</dc:creator>
		<pubDate>Fri, 14 Aug 2009 02:44:10 +0000</pubDate>
		<guid isPermaLink="false">http://blog.delementals.com/?p=1033#comment-341</guid>
		<description>[...] found it impossible to walk away from fresh beans when I come across them. Fresh Fava and Garbanzo beans have both had a transformative experience on the way I look at beans. Dried beans are really [...]</description>
		<content:encoded><![CDATA[<p>[...] found it impossible to walk away from fresh beans when I come across them. Fresh Fava and Garbanzo beans have both had a transformative experience on the way I look at beans. Dried beans are really [...]</p>
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		<title>By: monique</title>
		<link>http://blog.delementals.com/2009/05/28/fresh-garbanzo-beans-and-smoked-salmon-pasta/comment-page-1/#comment-284</link>
		<dc:creator>monique</dc:creator>
		<pubDate>Tue, 02 Jun 2009 21:25:23 +0000</pubDate>
		<guid isPermaLink="false">http://blog.delementals.com/?p=1033#comment-284</guid>
		<description>I am going to to this recipe using Al Dente Whole Wheat Fettuccine.  Or maybe the Garlic Parsley Fettuccine.  Have you had it?  I cooks in just 3 minutes and tastes exactly like fresh, handmade pasta.  check us out.  &lt;a href=&quot;http://www.aldentepasta.com&quot; rel=&quot;nofollow&quot;&gt;www.aldentepasta.com&lt;/a&gt; or &lt;a href=&quot;http://www.aldentecanoodler&quot; rel=&quot;nofollow&quot;&gt;www.aldentecanoodler&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>I am going to to this recipe using Al Dente Whole Wheat Fettuccine.  Or maybe the Garlic Parsley Fettuccine.  Have you had it?  I cooks in just 3 minutes and tastes exactly like fresh, handmade pasta.  check us out.  <a href="http://www.aldentepasta.com" rel="nofollow">http://www.aldentepasta.com</a> or <a href="http://www.aldentecanoodler" rel="nofollow">http://www.aldentecanoodler</a></p>
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	<item>
		<title>By: Farm Fresh To you Box - 05/28 and a Week in Review &#124; Delementals</title>
		<link>http://blog.delementals.com/2009/05/28/fresh-garbanzo-beans-and-smoked-salmon-pasta/comment-page-1/#comment-274</link>
		<dc:creator>Farm Fresh To you Box - 05/28 and a Week in Review &#124; Delementals</dc:creator>
		<pubDate>Sun, 31 May 2009 10:42:06 +0000</pubDate>
		<guid isPermaLink="false">http://blog.delementals.com/?p=1033#comment-274</guid>
		<description>[...] 3 Leeks - Cauliflower and Squash Rhubarb Curry and  Fresh Garbanzo Beans and Smoked Salmon Pasta [...]</description>
		<content:encoded><![CDATA[<p>[...] 3 Leeks &#8211; Cauliflower and Squash Rhubarb Curry and  Fresh Garbanzo Beans and Smoked Salmon Pasta [...]</p>
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		<title>By: Delairen</title>
		<link>http://blog.delementals.com/2009/05/28/fresh-garbanzo-beans-and-smoked-salmon-pasta/comment-page-1/#comment-262</link>
		<dc:creator>Delairen</dc:creator>
		<pubDate>Fri, 29 May 2009 04:29:33 +0000</pubDate>
		<guid isPermaLink="false">http://blog.delementals.com/?p=1033#comment-262</guid>
		<description>Allison - I&#039;m so jealous, that sounds delicious! &lt;br&gt;&lt;br&gt;Katie - I didn&#039;t either! and Thanks! My favorite pic is probably the one with the two little garbanzos in the pod. &lt;3 small and cute! &lt;br&gt;&lt;br&gt;Joanne - Definitely try them, their work intensive, but DELISH. Let me know how it turns out!</description>
		<content:encoded><![CDATA[<p>Allison &#8211; I&#39;m so jealous, that sounds delicious! </p>
<p>Katie &#8211; I didn&#39;t either! and Thanks! My favorite pic is probably the one with the two little garbanzos in the pod. &lt;3 small and cute! </p>
<p>Joanne &#8211; Definitely try them, their work intensive, but DELISH. Let me know how it turns out!</p>
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		<title>By: joanne choi</title>
		<link>http://blog.delementals.com/2009/05/28/fresh-garbanzo-beans-and-smoked-salmon-pasta/comment-page-1/#comment-261</link>
		<dc:creator>joanne choi</dc:creator>
		<pubDate>Fri, 29 May 2009 01:45:39 +0000</pubDate>
		<guid isPermaLink="false">http://blog.delementals.com/?p=1033#comment-261</guid>
		<description>just saw fresh garbanzos for the first time at my farmer&#039;s market this week - was intrigued but had no idea what to do..but this looks yummy!</description>
		<content:encoded><![CDATA[<p>just saw fresh garbanzos for the first time at my farmer&#39;s market this week &#8211; was intrigued but had no idea what to do..but this looks yummy!</p>
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		<title>By: Katie</title>
		<link>http://blog.delementals.com/2009/05/28/fresh-garbanzo-beans-and-smoked-salmon-pasta/comment-page-1/#comment-260</link>
		<dc:creator>Katie</dc:creator>
		<pubDate>Thu, 28 May 2009 22:58:11 +0000</pubDate>
		<guid isPermaLink="false">http://blog.delementals.com/?p=1033#comment-260</guid>
		<description>um, I didn&#039;t know garbanzo beans are green haha! The third photo down is gorgeous!</description>
		<content:encoded><![CDATA[<p>um, I didn&#39;t know garbanzo beans are green haha! The third photo down is gorgeous!</p>
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		<title>By: Allison Lemons</title>
		<link>http://blog.delementals.com/2009/05/28/fresh-garbanzo-beans-and-smoked-salmon-pasta/comment-page-1/#comment-259</link>
		<dc:creator>Allison Lemons</dc:creator>
		<pubDate>Thu, 28 May 2009 17:25:14 +0000</pubDate>
		<guid isPermaLink="false">http://blog.delementals.com/?p=1033#comment-259</guid>
		<description>My friends are giving us some homecured smoked salmon later today, and now I have a perfect recipe for it! I&#039;ve recently seen the fresh garbanzos at the market as well - can&#039;t wait to try them.</description>
		<content:encoded><![CDATA[<p>My friends are giving us some homecured smoked salmon later today, and now I have a perfect recipe for it! I&#39;ve recently seen the fresh garbanzos at the market as well &#8211; can&#39;t wait to try them.</p>
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